"A Taste You Will Remember" — Authentic South Indian flavors crafted with heritage recipes, freshly ground spices, and the warmth of a family kitchen.
Sri Ruchi was founded with a single mission — to bring the true, uncompromised flavors of South India, especially Andhra flavours, to the heart of Kuala Lumpur. Our founder brought his grandmother's recipes and an unwavering commitment to authenticity.
Every dish uses freshly ground spices, pure oil, and traditional cooking methods. From our renowned Hyderabadi Biryanis — fragrant, flavorful, and cooked to perfection — to traditional South Indian breakfast options like Idly, Dosa, Poori, Pesaratu, and Upma. For lunch and dinner, enjoy our signature biryanis or savour our Chepala Pulusu, an Andhra-style fish curry. We also offer catering services, Veg and Non-Veg Meals, and convenient curry parcels to enjoy at home.
Whether you're a Malaysian-Indian seeking the taste of home, or a food lover discovering South Indian cuisine for the first time — Sri Ruchi welcomes you to our table.
Colors, aromas, and warmth — captured in a moment.
We let our food do the talking — and our guests share the joy.
Three convenient branches across Kuala Lumpur — same authentic flavors, same warmth, wherever you are.
Bukit Jalil · OUG Parklane · ViVO 9 Seputeh
Each branch serves the same authentic Andhra and South Indian menu with the same warmth.
Daily (Mon – Sun)
8:00 AM – 10:00 PM
Public Holidays
8:00 AM – 10:00 PM
Book in advance and skip the wait. Available for dine-in, private dining, and event catering at all branches.
🍽️ Book a Table